Best Chicken Biryani in Winnipeg

About Our Chicken Biryani

Chicken Biryani is the crown jewel of South Asian cuisine, and at Nabi Grill Kebab East Indian Restaurant, ours has earned a devoted following across Winnipeg. We prepare this classic dish using long-grain basmati rice, marinated chicken pieces, and a carefully crafted blend of whole spices including cardamom, cinnamon, bay leaves, and saffron threads.

Our biryani is slow-cooked using the traditional dum method, where the pot is sealed to allow the rice and chicken to steam together, locking in all the aromatic flavours. The result is a perfectly layered dish with tender, fall-off-the-bone chicken and fluffy, fragrant rice that bursts with flavour in every spoonful. Served with raita and a side salad, it's a complete meal.

What Makes Our Chicken Biryani Special

• Long-grain basmati rice cooked with saffron and whole spices
• Chicken marinated overnight in yogurt and traditional spice blend
• Slow-cooked using authentic dum method for maximum flavour
• Generous portions with tender, juicy chicken pieces
• Praised by customers as the best biryani in Winnipeg